Near a Thousand Tables: A History of Food
In Near 1000 Tables, acclaimed nutrition historian Felipe Fernández-Armesto tells the interesting tale of nutrients as cultural in addition to culinary historical past -- a window at the background of mankind.
during this "appetizingly provocative" (Los Angeles Times) ebook, he courses readers during the 8 nice revolutions on the earth heritage of foodstuff: the origins of cooking, which set humankind on a direction except different species; the ritualization of consuming, which introduced magic and which means into people's courting with what they ate; the inception of herding and the discovery of agriculture, possibly the 2 maximum revolutions of all; the increase of inequality, which resulted in the improvement of haute delicacies; the long-range alternate in meals which, essentially on my own, broke down cultural limitations; the ecological exchanges, which revolutionized the worldwide distribution of vegetation and farm animals; and, eventually, the industrialization and globalization of industrially produced nutrients.
From prehistoric snail "herding" to Roman banquets to important Macs to genetically converted tomatoes, Near 1000 Tables is a full-course meal of remarkable narrative, extraordinary perception, and engaging explorations that would fulfill the hungriest of readers.
rfile define conceal Copyright web page desk of Contents Preface 1 the discovery of Cooking – the 1st Revolution the reworking hearth First nutrition applied sciences The Eroding Waves 2 The which means of consuming – meals as ceremony and Magic The common sense of Cannibalism Sacred and Profane nutrients healing meals Magic Dietetic Sorcery The Dietetics of Abundance three Breeding to consume – The Herding Revolution: From "Collecting" foodstuff to "Producing" It the leading edge of Snails to reproduce or to not Breed? The.
rfile define conceal Copyright web page desk of Contents Preface 1 the discovery of Cooking – the 1st Revolution the remodeling fireplace First nutrition applied sciences The Eroding Waves 2 The which means of consuming – meals as ceremony and Magic The good judgment of Cannibalism Sacred and Profane meals healing foodstuff Magic Dietetic Sorcery The Dietetics of Abundance three Breeding to consume – The Herding Revolution: From "Collecting" nutrition to "Producing" It the leading edge of Snails to reproduce or to not Breed? The.
Herding intuition The Seaborne Hunt four The fit for human consumption Earth – dealing with flowers for meals Foraging and Farming the nice Grasses the realm Conqueror tremendous Tubers, Roots that Rule five meals and Rank – Inequality and the increase of Haute delicacies The good fortune of extra the increase of Gastronomy The Embourgeoisement of Courtly Cooking Cross-Class Transfers Courts with no delicacies? 6 The safe to eat Horizon – foodstuff and the Long-Range trade of tradition The Horizon at Arm's size: stumbling blocks to.
Cross-Cultural consuming The Breakers of obstacles: The impact of Empire exchange, The Waiter: Salt and Spices 7 difficult Evolution – nutrition and Ecological alternate The Voyage of the Bounty the worldwide Palette The Revolution of the Plains The Banana's Trajectory The Migration of Maize Potatoes, candy Potatoes The makes use of of Sweetness The Pacific Frontier eight Feeding the Giants – meals and Industrialization within the 19th and 20th Centuries The Industrializing surroundings.
creation, Processing and provide dinner party and Famine The final section of the Neolithic Revolution The Chimera of renovation consuming for comfort Notes Preface bankruptcy 1: the discovery of Cooking bankruptcy 2: The which means of consuming bankruptcy three: Breeding to devour bankruptcy four: The fit for human consumption Earth bankruptcy five: nutrition and Rank bankruptcy 6: The safe to eat Horizon bankruptcy 7: not easy Evolution bankruptcy eight: Feeding the Giants Index.