The End of Pain: How Nutrition and Diet Can Fight Chronic Inflammatory Disease

The End of Pain: How Nutrition and Diet Can Fight Chronic Inflammatory Disease

Jacqueline Lagacé


For years Jacqueline Lagacé suffered from debilitating power arthritis soreness in her palms, backbone, and knees. traditional drugs did not offer any reduction, and Lagacé, a scientific researcher, all started trying to find choices. That seek introduced her to the paintings of Dr. Jean Seignalet, a professional in food remedy, who used distinctive food to regard sufferers struggling with continual inflammatory illnesses. His procedure used to be known as the hypotoxic nutrition, and he accomplished an eighty percentage good fortune price with it. by means of following his nutritional regime, Lagacé skilled relief of the ache in her fingers inside of ten days and regained using her fingers in sixteen months. Her critical again and knee soreness have been additionally drastically diminished. In The finish of Pain, Lagacé explores how bodies are at struggle with our smooth Western vitamin. She completely investigates the technological know-how at the back of treating inflammatory ailment with dietary treatment and explains why eating wheat, dairy items, and animal proteins cooked at excessive temperatures disrupts the stability of intestinal plant life and spurs the expansion of pathogenic instead of worthy micro organism, mentioning fresh clinical stories displaying how and why those meals are in all likelihood pro-inflammatory. The finish of Pain is the place reduction begins.

Show sample text content

Download sample