The Flexitarian Table: Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone in Between

The Flexitarian Table: Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone in Between

Peter Berley


Now in paperback for the 1st time, trendy, seasonal menus to meet vegetarians and nonvegetarians concurrently, through a winner of the James Beard Award and the IACP Award.

Today, extra humans than ever prior to are picking to consume sustainably, electing to have vegetarian meals much of the time but sometimes small quantities of fish, bird, and, extra infrequently, pork. They’re referred to as “flexitarians,” a mix of the phrases “flexible” and “vegetarian.” 

The Flexitarian Table is filled with interesting menus assured to please them—and every person else on the table—without stressing out the prepare dinner. Drawing from decades of experience as a private chef and caterer, Peter Berley offers plenty of “convertible” meals featuring vegetable and meat models of an analogous dish that will be ready at the same time with no additional difficulty, like Crispy Pressed Tofu or chook with Garlic and Mint. Others are hearty vegetarian dishes that be certain nobody will leave out meat, reminiscent of Saffron Lasagna with greens and Gruyère. food centering round fish or chicken come with vegetable sides that double as mains. an additional bonus of this inclusive e-book: the entire one hundred fifty dishes might be combined and matched.

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